Life ramblings and the journey through adoption.
Kale, Collards, tofu, mushrooms, garlic, onion, Chinese 5 spice, celery salt and wheat-free soy sauce, originally uploaded by shellipsm.
it was a total improvise recipe - "use up that which will go bad soon!"
it's WAY yummy, and I can't wait to dig in for lunch tomorrow...
6 comments:
Looks good!
My "Drunken Noodles" recipe can be found at phoodadventures.com my hobby website.
As if I weren't already hungry enough...
:) Glad you enjoyed!!!
Not one I would have whipped up, but I DO enjoy the mish mash of "it expires tomorrow" once in awhile.
Cool!
That looks EXACTLY like something I make on a regular basis! Great home cooks think alike ;P
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